
Premium Fresh Roma Tomatoes - Farm Direct
- Minimum order
- 02 Tonnes (T)
- Supply capacity
- 50 Tonnes (T)
- Origin
- No.11 Gana Street, Maitama, Abuja
- Packaging
- Crate
- Certifications
- SON
Price per T
₦1,240,000
Supplied by
BELHAM FARMS
Large Scale Producer and Exporter of Various Agricultural Products.
Description
Our premium Roma tomatoes are vine-ripened and carefully harvested from our sustainable farms. These vibrant red, oval-shaped tomatoes are perfect for sauces, salads, and cooking. Each tomato is handpicked at optimal ripeness to ensure rich flavor and firm texture. Our tomatoes are grown using GAP (Good Agricultural Practices) methods, ensuring both quality and food safety. Ideal for restaurants, food processors, and wholesale buyers seeking consistent quality and reliable supply.
Specification
Crop Information • Crop Year: 2024 • Growing Season: Spring/Summer Crop • Harvest Period: March-June 2024 • Growing Region: [Your specific region] • Growing Method: Open field/Greenhouse Physical Characteristics • Variety: Roma/Plum Tomato • Size Grades - Small: 50-65mm • Size Grades - Medium: 65-80mm • Size Grades - Large: 80-95mm • Weight: 70-110g per piece • Color - External: Deep red to bright red • Color - Internal: Deep red with minimal seeds • Shape: Oval/elongated • Firmness: Firm to slightly soft Composition Analysis • Moisture Content: 93-95% • Dry Matter: 5-7% • pH Level: 4.2-4.5 • Total Soluble Solids (Brix): 4.5-5.5° • Acidity: 0.3-0.4% • Lycopene Content: 8-10 mg/100g • Vitamin C: 15-20 mg/100g • Citric Acid: 0.35-0.40% Quality Parameters • Maturity: 80-90% red color development • Defect - Shape defects: Maximum 5% • Defect - Color defects: Maximum 3% • Defect - Physical damage: Maximum 2% • Defect - Decay: 0% • Shelf Life: 7-10 days at recommended storage conditions Chemical Residue Compliance • Pesticide Residues: Below MRL (Maximum Residue Limits) • Heavy Metals: Compliant with international standards • Microbiological Parameters: Within acceptable limits Packaging Details • Package Type: Plastic crate/Cardboard box • Case Weight: 10kg net • Case Dimensions: 40cm x 30cm x 15cm • Units per Case: Approximately 90-140 pieces • Cases per Pallet: 50 Storage Requirements • Temperature: 10-12°C • Humidity: 85-95% • Ventilation: Required • Ethylene Sensitivity: Medium producer Certifications • Food Safety: HACCP certified • Farming Practices: GAP certified • Organic Status: Conventional • Traceability: Lot number system Post-Harvest Treatment • Washing Method: Potable water • Sorting: Manual and mechanical • Grading: Automated size grading • Packaging: Same day as harvest